Dill 'Dukat' | Anethum graveolens| Heirloom | Non-GMO | 100 Seeds

Dill 'Dukat' | Anethum graveolens | Seeds | Heirloom | Non-GMO | 100 Seeds

Known for its rich aroma and tender foliage, Dukat Dill is a standout variety that delivers both flavor and beauty. With a higher essential oil content than standard dill, its fresh leaves are intensely fragrant—perfect for seasoning, pickling, and tossing into summer salads. It also produces lovely yellow umbels that attract beneficial pollinators and can be harvested for seeds later in the season.

Great for herb gardens, raised beds, and containers—this dill does double duty as a kitchen staple and pollinator favorite.

SKILL LEVEL: Beginner-Friendly

Dukat is quick to grow and easy to maintain. It thrives in full sun with minimal fuss and is ideal for gardeners who want big results with little effort.

Pollinator Friendly:

• Attracts bees
• Attracts butterflies
• Supports predatory wasps and hoverflies

Planting & Care Details:

• Light: Full Sun
• Plant Height: 18–36"
• Spacing: 8–10" apart
• Watering: Moderate; keep soil moist during germination
• Soil: Well-drained, rich in organic matter
• Frost Tolerance: Lightly frost-tolerant; grows best in cooler seasons
• Zones: 3–9

GERMINATION INSTRUCTIONS:

Direct sow outdoors after the last frost or early spring in mild climates. Sow seeds ¼" deep. Germinates in 10–14 days at 60–70°F.

TIPS FOR SUCCESS:

• Succession sow every 2–3 weeks for continuous harvest
• Harvest leaves before flowering for best flavor
• Leave a few plants to flower for pollinators and seed collection

Culinary & Garden Uses:

Fresh fronds are perfect in dips, pickles, sauces, and fish dishes. Flowers are great in bouquets and pollinator habitats. Mature seeds can be used for seasoning or saving for next season.